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  1. Natural Dried Crushed KASHMIRI GREEN TEA LEAVES
    ₹125.00
    The leaves are supposedly richer in antioxidants than other types of tea because of the way they are processed. Green tea contains B vitamins, folate (naturally occurring folic acid), manganese, potassium, magnesium, caffeine and other antioxidants, notably catechins. Learn More
  2. Multi Grain High Fibre Wheat DALIA / BULGUR for Natural Weight Loss
    ₹225.00
    Bulgur can be used in pilafs, soups, bakery goods, or as stuffing. In breads, it adds a whole grain component. It is a main ingredient in tabbouleh salad and kibbeh. Its high nutritional value makes it a good substitute for rice or couscous.In Indian cuisine, bulgur or daliya is used as a cereal with milk and sugar. In the United States is often used as a side dish, much like pasta or rice. In meals, bulgur is often mistaken for rice because it can be prepared in a similar manner, although it has a texture more like couscous than rice. A popular South American carnival food, bulgur is often prepared with flower pollen and tapioca syrup and fried in patties Learn More
  3.  Whole Alkanet / Alkanna tinctoria / Ratan jot
    ₹320.00
    Common Names: Whole Alkanet, Alkanna tinctoria, Ratan jot Learn More
  4. Gond Katira / Tragacanth gum / गू॑द कतीरा / Qujah
    ₹250.00
    Gond katira (Tragacanth Gum) helps in cooling down body temperature. Its also very tasty . Gond katira is mostly used in casters drinks (sherbets), processed cheese, cottage cheese, salads, food dressings and different pudding. It is very tasty and has cooling properties. Learn More
  5. Gund / Dink / Edible Gum / Gaund / Gond
    ₹150.00
    Common Names: Gund , Dink , Edible Gum , Gaund , Gond Learn More
  6. Flex Seeds / Alsi /Linseeds / अलसी / (Non Roasted)
    ₹150.00
    Common Names: Flax, Common flax, Flaxseed, Linseed • Hindi: अलसी Alsi • Tamil: அலி Ali • Telugu: మదనగిన్జా Madanginja, Ullusulu • Bengali: অতসী Atasi • Sanskrit: अतसी Atasi Learn More
  7. Natural WHITE MUSLI ROOT /Shaqaqule/Khiruva/Shedheveli / सफेद मूसली
    ₹440.00
    Safed Musli has very good ayurvedic medicinal use. It is a rich source of over 25 alkaloids, vitamins, minerals, proteins, carbohydrates, steroids saponins and polysachharides etc. Musli or Talamuli ha.s been used iii the indigenous systeni of medicine for a long period. According to Bhavprakash the drug is sweet, cooling, mucilaginous increases Kapha and reduces `Pitta daha and acts as stimulant, it gives strength Mush prepared as a paste with goats milk or honey and applied locally over the face, brightens the complexion of the face. It is extensively used by the Ayurvedic practitioners for a wide variety of ailments and particularly an ingredient of aphrodisiac preparations. Learn More
  8. Kamarkas / Salvia Plebeian / Bengal Kino / Palasha / Flame of the Forest
    ₹300.00
    females usually feel back tiredness and backache during menstruation, pregnancy and after delivery, it acts as tonic to pelvic and back muscles. It is very useful for delicate females. The female body is more delicate as compared to the male body in all aspects, (Muscles, Bones and skin). It is used by almost all females in India to recover from weakness, supple and delicate muscles and loose skin, and to reshape the body after delivery. Learn More
  9. Whole Small Inknut, Harad, Harr, Haritaki, Himej, Myrobalans Fruit
    ₹175.00
    The tree can be found in the sub Himalayan tracks, from Ravi to West Bengal and in the deciduous forests of Madhya Pradesh, Bihar, Assam and Maharashtra. It is known as haritaki, abhaya and pathya in Sanskrit; harad in Hindi; hirada in Marathi; alalekaayi in Kannada; kadukkai in Tamil; horitoky in Bengali; xilikha in Assamese and karakkaya in Telugu. Learn More
  10. Himalayan Garlic Pearl Clove Garlic Diabetes Obesity Ayurvedic herb Medicine
    ₹299.00
    The hypolipidemic activity of Pearl Garlic ensures smooth coronary function, preventing cholesterol depoits on the coronary artery walls. Learn More

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